$18,99
Peruvian Bistec a lo Pobre (Poor Man’s Steak) is a hearty dish. It typically consists of a generous portion of fried or grilled beef steak, served on a plate with white rice, French fries, fried plantains, and a fried egg on top. It’s often accompanied by sautéed or grilled onions, which add a savory flavor.
Peruvian Bistec a lo Pobre is a hearty and comforting dish that translates to “poor man’s steak,” though it is anything but modest. It features a generous portion of pan-fried or grilled beef steak, served with fluffy white rice, crispy French fries, fried sweet plantains, and a fried egg on top. Sautéed onions often accompany the plate, bringing balance and rich flavor to this classic Peruvian favorite.
Main Ingredients:
Beef steak (pan-fried or grilled)
White rice (fluffy, as base)
French fries (crispy potatoes)
Fried plantains (ripe and golden brown)
Fried egg (sunny-side-up or over-easy)
Onions (sautéed or grilled)
Optional extras: sautéed peppers, tomatoes, or light gravy
