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"Papa a la Huancaina is a classic Peruvian dish that features sliced boiled potatoes smothered in a creamy, spicy cheese sauce known as “Huancaina sauce.”
Peruvian savory noodles are a Peruvian dish that fuses local cuisine with Chinese cuisine (chifa). They feature noodles sautéed over…
Los anticuchos son brochetas peruanas de carne marinada y asada, tradicionalmente elaboradas con corazón de res sazonado con ajíes, ajo,…
Tallarines Verdes are a classic Peruvian pasta dish featuring spaghetti or linguine tossed in a creamy green sauce made with…
Ají de gallina is a traditional Peruvian dish consisting of shredded chicken smothered in a creamy, colorful sauce. This sauce…
Grilled Chicken is a light, nutritious, and delicious option. It's prepared with grilled chicken breast, seasoned with aromatic herbs, and…
La Milanesa de Pollo es un clásico que combina sabor casero y textura crujiente. Se prepara con filetes de pollo…
La Salchipapa es uno de los platos más populares de la comida rápida peruana, muy consumido en calles, parques y…
Peruvian passion fruit drink, also known as maracuyá drink, is a refreshing, tropical beverage made from the juice of the…
Pollo a la Brasa is one of Peru’s most beloved dishes, known for its crispy skin, juicy meat, and smoky…
El Chaufa de Mariscos es una deliciosa versión marina del clásico arroz chaufa peruano, con clara influencia de la cocina…
El Mostrito es un plato muy popular en la gastronomía peruana, que combina lo mejor de dos mundos: el inconfundible…
Peruvian Bistec a lo Pobre (Poor Man's Steak) is a hearty dish. It typically consists of a generous portion of…
Peruvian Arroz Chaufa is a flavorful fried rice dish that showcases the strong influence of Chinese cuisine on Peruvian gastronomy.…
Peruvian ceviche is a popular and iconic dish prepared with fresh, raw fish or shellfish marinated in lime or lemon…
Pollo a la Brasa is one of Peru’s most beloved dishes, known for its crispy skin, juicy meat, and smoky…
Tallarines Verdes are a classic Peruvian pasta dish featuring spaghetti or linguine tossed in a creamy green sauce made with…
Peruvian lomo saltado is a savory stir-fry dish that fuses Chinese and Peruvian culinary influences. It typically features thinly sliced…
Peruvian savory noodles are a Peruvian dish that fuses local cuisine with Chinese cuisine (chifa). They feature noodles sautéed over…
Los anticuchos son brochetas peruanas de carne marinada y asada, tradicionalmente elaboradas con corazón de res sazonado con ajíes, ajo,…
Tallarines Verdes are a classic Peruvian pasta dish featuring spaghetti or linguine tossed in a creamy green sauce made with…
Ají de gallina is a traditional Peruvian dish consisting of shredded chicken smothered in a creamy, colorful sauce. This sauce…
Grilled Chicken is a light, nutritious, and delicious option. It's prepared with grilled chicken breast, seasoned with aromatic herbs, and…
La Milanesa de Pollo es un clásico que combina sabor casero y textura crujiente. Se prepara con filetes de pollo…
La Salchipapa es uno de los platos más populares de la comida rápida peruana, muy consumido en calles, parques y…
Peruvian passion fruit drink, also known as maracuyá drink, is a refreshing, tropical beverage made from the juice of the…
Pollo a la Brasa is one of Peru’s most beloved dishes, known for its crispy skin, juicy meat, and smoky…
El Chaufa de Mariscos es una deliciosa versión marina del clásico arroz chaufa peruano, con clara influencia de la cocina…
El Mostrito es un plato muy popular en la gastronomía peruana, que combina lo mejor de dos mundos: el inconfundible…
Peruvian Bistec a lo Pobre (Poor Man's Steak) is a hearty dish. It typically consists of a generous portion of…
Peruvian Arroz Chaufa is a flavorful fried rice dish that showcases the strong influence of Chinese cuisine on Peruvian gastronomy.…
Peruvian ceviche is a popular and iconic dish prepared with fresh, raw fish or shellfish marinated in lime or lemon…
Pollo a la Brasa is one of Peru’s most beloved dishes, known for its crispy skin, juicy meat, and smoky…
Tallarines Verdes are a classic Peruvian pasta dish featuring spaghetti or linguine tossed in a creamy green sauce made with…
Peruvian lomo saltado is a savory stir-fry dish that fuses Chinese and Peruvian culinary influences. It typically features thinly sliced…
At AjiPeru, our mission is to offer an authentic and memorable gastronomic experience that captures the essence of Peruvian culinary culture. We strive to use the freshest and most authentic ingredients, prepared with traditional culinary techniques and presented in a creative and attractive way. Our goal is to provide our customers with a unique experience that transports them to the flavors and aromas of Peru.
Our vision is to become the leading gastronomic destination for Peruvian food in Utah and beyond. We aim to expand our presence and reach to share the authentic Peruvian culinary experience with a broader audience. At AjiPeru, we strive to be recognized as leaders in the gastronomy industry and as a company that inspires through food and culture.